Chicken Florentine Casserole with Cheese

Recipe by Desk Admin
Servings

6-8

servings
Prep time

15

minutes
Cooking time

30

minutes
Calories

450

kcal

Ingredients

  • 2 chicken breasts (sliced)

  • 12 oz pasta (penne or rigatoni)

  • 10 oz spinach (fresh or frozen)

  • 1 cup ricotta cheese

  • 1/2 cup mozzarella cheese

  • 1/4 cup Parmesan cheese

  • 1 cup heavy cream

  • 2 garlic cloves (minced)

Directions